Tenuta San Guido Sassicaia 2006

The first Super Tuscan, this great Cabernet allies a dense core of pure, ripe black currant fruit flavors and aromas with smoky notes of cedar, tobacco and vanilla to a refined supporting acidity and a sleek, finely integrated tannic structure. more

Zardetto Prosecco Brut

Crystal clear with a hearty white foam and fine perlage. Fresh fragrant aromas, a delicately soft and harmonious taste are the hallmarks of this quintessential aperitif wine. Prosecco is a wine to be enjoyed in the company of friends served with shellfish or in the local way with tasty fried ... more

Layer Cake Primitivo a.k.a. Zinfandel 2007

A balance of elegance and power; inky black fruit, spice and white pepper, jammy black cherries, plums, blackberry fruit, truffles, tar, and espresso. Warm and rich in the mouth with a creamy texture; the ripe fruit is well supported by the deep structure of the wine. Sit back and travel ... more

Querciabella Mongrana 2006

Querciabella in Maremma is an 86-acre estate and enjoys an ideal setting close to the sea, but with the protection of the Uccellina Natural Park highlands. The estate uses biodynamic agriculture to cultivate the land, an approach highly suited to the soil’s distinct acidic quality that ensures the freshness and ... more

Argiolas Costera 2007

Colour: Intense ruby red tending to purple, due to its period of ageing. Bouquet: Intensely perfumed, typical of Cannonau. Palate: Rich, well-rounded, satisfying, with a good structure, characteristic in its unmistakable bouquet - this wine is long-lived if well preserved in the bottle. more

Fontanafredda Barbera Briccotondo 2008

This is a ruby-red wine with purple highlights. The nose is packed with black fruit, especially blackberries and plums, with slight spicy overtones hinting at black pepper and cinnamon. Sweet, soft tannins come together in a closely-woven texture that merges with the fruit, while a crisp freshness provides a long, ... more

Ceretto Dolcetto d'Alba Rossana 2007

This delightful Dolcetto has ruby-red color and delicate aromas full of flowers and fruits. True to its varietal character, it is elegant and offers hints of toasted almonds. more

La Marca Prosecco

This Prosecco has a bouquet with flavors of flowers and wil apple. This taste is elegant, dry, clean, and well balanced. It is served as aperitif and it pairs well with fish dishes, tropical fruit and light dessert. more

Foss Marai Prosecco Brut

Beguiling aromas of unripe fruit and flowers balance perfectly, the acidity and the residual sugar integrate well to caress the palate gently, leaving an aftertaste of the Prosecco. An excellent aperitif, but also a superb wine to accompany all fish and delicate cheese dishes. more

Tenuta Sette Ponti Crognolo 2007

This refined, stylish blend of Sangiovese, Merlot and Cabernet combines fruit lushness and concentration with a palate of ripe wild cherries, black fruit, leather and vanilla repeated in the aromas. Firm, elegant tannins and integrated oak end in a balanced finish. more

Falesco Vitiano Rosso 2008

With Vitiano we have tried to achieve a young red wine with explosive, luscious aromatic fragrance. This wine has a wonderful, deep, intense ruby red colour with important, solid, and wide organoleptic qualities, but above all it exalts the food it is combined with. It is very rich in polyphenols ... more

Antinori Chianti Classico Pèppoli 2006

Intense red fruit aromas, especially redcurrants and raspberries, are amplified by light hints of vanilla and coffee sensations. This full-bodied wine is pleasantly lingering with soft, sweet tannins. It should be drunk while still young for full expression of the fruit. more