Louis Roederer Cristal Brut 2002

Brilliant yellow with light amber highlights. A beautiful mousse with fine cordon of persistent and regular bubbles. Intense and delicate. Revealing a clean and well-blended mixture of flavours of honey, cocoa, lightly toasted hazelnuts, candied citrus fruit… without exuberance, but luxurious simplicity! A savoury explosion of ripe fruit on the ... more

Tenuta San Guido Sassicaia 2006

The first Super Tuscan, this great Cabernet allies a dense core of pure, ripe black currant fruit flavors and aromas with smoky notes of cedar, tobacco and vanilla to a refined supporting acidity and a sleek, finely integrated tannic structure. more

Shafer Hillside Select Cabernet Sauvignon 2005

The 2005 Hillside Select is dark and voluptuous with rich density, balancing elegant, extracted fruit and youthful power. These are the signature aromas and flavors of our hillside vineyards – loads of blackberry, black cherry, cassis, dark chocolate, and black spice integrated seamlessly with vanilla and oak, all drawn together ... more

Chimay Grande Reserve Blue

Named Grande Réserve, it is principally distinguished by its character of a strong beer. This is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavour, noticed when tasting it, only accentuates the pleasant sensations perceived in the aroma , while revealing ... more

Jacopo Poli Sarpa di Poli Grappa

In the Venetian dialect Sarpa means vinaccia or the grape solids that are used to make grappa. Sarpa di Poli is made by distilling the marcs of 2 grape varietals: Cabernet (40%) and Merlot (60%), from the hills of Bassano. It has a delicate, floral bouquet, slightly fragranced with juniper ... more

Cointreau Liqueur

Exquisite fullness: Renowned for its fine balance, Cointreau is at once intense and gentle, warming and refreshing, bitter and sweet, delivering a beguiling twist of "je ne sais quoi" that never leaves one indifferent. Remember, taste, like beauty, is often born from contrast. Surrender to its charms... Enveloping fragrance: The ... more

Chartreuse Green

Green Chartreuse is the only liqueur in the world with a completely natural green color. It is powerful and unique. Only three monks know the identity of the 130 plants, how to blend them and how to distill them into this world famous liqueur. They are also the only ones ... more

Benedictine Liqueur

Benedictine is a judicious blend of the recipes created by Dom Bernardo Vincelli and by Alexandre Le Grand. It is made up of 27 plants and spices which come from the four corners of the globe. Angelica, hyssop, juniper, myrrh, saffron, aloe, arnica, cinnamon…(the full list is a closely guarded ... more

Ardbeg Distillery Airigh Nam Beist 1990

There is a dark place on Islay, high above the Ardbeg Distillery, called Airigh Nam Beist (pronounced 'arry-nam-bayst') which in Gaelic means 'shelter of the beast'. No more fitting name could have been bestowed on such an eerie place; this is where - legend has it - something other-worldly lurks, ... more

Bruichladdich Rocks Single Malt Scotch Whiskey

Color: Tea rose/ wild raspberry. Body: Light, bright and full of the joys! A vibrant spirit brimming with the unique flavors of the Hebrides. Nose: It has an exhilarating bouquet, opening with soft red grapes, red currant jelly, pomegranate and red apple all encases in an envelope of syrup, sweet ... more

Kaesler Old Bastard Shiraz 2006

Colour: Arterial blood. Nose: Once opened, and when it’s young, exhibits soy sauce, vegemite, mandarin rind and flowers. After a few hours with air, and more suggestive of its future, it leans slowly towards dark chocolate embedded with black ripe yet still sour cherries. After 5 hours or more, small ... more

Pisoni Vineyards and Winery Pinot Noir 2007

Balance, intensity of flavor and age-ability characterize Pisoni Estate wines. We produce one wine each year under the Pisoni Estate Label. Always 100% Pinot Noir from the Pisoni Vineyards, the wine is a blend of multiple blocks from the property. The goal is to make the most complex and compelling ... more